pulled pork bbq sliders

chipotle pineapple glazed with jicama & jalapeno slaw

adobo chicken sliders

pulled chicken with roasted enchilada sauce

roasted chicken hash

tender pulled chicken & root vegetables with ancho aioli

turkey burger

seasoned with fresh herbs & topped with red pepper aioli

chipotle pulled pork hash

rich slow braised pork with chipotle & yukon gold potatoes with poblano pesto

fried green tomatoes

cornmeal crusted with vidalia bacon dressing & pickled onion

black bean burger

homemade bean patty grilled with melted monterey jack & salsa fresca

carolina crab cake $6/ea

plump tender crab cakes grilled & drizzled with red pepper aioli

served with our homemade bread & butter pickles

grits

creamy cheese grits

roasted red pepper grits

charred cream corn grits

spicy southwestern grits

roasted poblano grits

& toppings

shrimp & andouille in rich fire-roasted tomato broth with apple-smoked bacon

fresh atlantic salmon in dijon cream

pork posole in spicy hominy stew with chilis & sweet potato

chorizo & chicken in a homemade stock with chipotle dumplings

sides

fire-roasted tomato & bread salad with basil vinaigrette

spicy slaw with toasted pumpkin seeds in cilantro citrus

classic caesar with fried capers & parmesan crisp

garden greens with vidalia bacon

iceberg wedge salad with roasted red pepper-gorgonzola dressing

pick 4 toppings

thyme whipped cheese with house pickled veggies

avocado, cherry tomato, mozzarella & basil with lime vinaigrette

black bean hummus with salsa fresca

our signature picante pimento cheese

basil ricotta with shaved spring vegetables

all inclusive menu

grilled blow oskar chicken in adobo with melted monterey jack & salsa fresca

gourmet meatloaf over grilled kale topped with savory ketchup sour cream yukon mash

tomatillo chimichurri

garden green salad with diced cucumber & tomato in vidalia bacon dressing

 

all inclusive menu

chipotle pork hash in tequila lime

adobo chicken in pasilla sauce

last resort’s signature black beans

homemade salsa fresca with jalapenos

green chili rice with cilantro crema

iceberg salad with avocado crema & gorgonzola

Possible additional costs

$3 per person – biodegradable place setting | $3 sterno | $3 party trays | $5 Disposable chaffer stand

Delivery fee