hors d'oeuvres

minimum order 2 dozen

pickles $12 Quart Jar

house made bread & butter pickles

house made pickled okra

house made pickled vegetables

individual $1.50/person

crab & scallion hushpuppies with chipotle remoulade

southwestern deviled egg on white with pickled radish

black bean, jalapeno salsa fresca & cilantro pesto crostini

burnt tomato & chipotle goat cheese crostini with balsamic glaze

watermelon spoon with balsamic reduction & mint

southern slow roasted boiled p’nuts with a hint of chipotle

individual $2.00/person

picante pimento cheese with hothouse cucumber & candied bacon

apple-smoked bacon meatballs in a smoky adobo pesto

resort’s turkey meatballs with tomatillo chimichurri

watermelon & feta skewers with a roasted chili vinaigrette

avocado mousse & hothouse cucumber squares with ancho aioli

slow roasted pork crostini with adobo bbq & pickled vidalia onion

individual $2.50/person

carolina crab bites with chipotle aioli

mesquite chicken & pineapple skewers with ancho creme fraiche

salmon croquette with pasilla chili crema

panko fried pork belly crostini with herb-tomato salad & tomatillo salsa

pickled georgia shrimp with lime adobo & avocado

chili-mesquite grilled shrimp, tomatillo chimichurri & pickled red onion

Comfort Cups $3.00/person

three cheese mac & cheese with parmesan crumb

gorgonzola & candied bacon mac & cheese

deconstructed chipotle pineapple pulled pork with slaw

deconstructed chicken enchilada cup with fried tortilla strips

roasted chicken salad with red grapes & pecans

Comfort Cups $3.00/person

georgia shrimp salad with avocado crema

herb breaded chicken caesar cup with chipotle caesar dressing

blt salad with herb-roasted roma tomatoes, apple-smoked bacon & farm egg

crudite cup of fresh seasonal veggies in vidalia bacon dressing

Party Platters $50

pickles & jam

house made picante pimento cheese, bread & butter pickles, spicy seasonal pickled veggies, house made jams, fresh fruit & grilled bread; serves up to 20

tea sandwiches $3.00/person

southwestern farm deviled egg with pickled radish

roasted chicken salad with red grapes & pecans

georgia shrimp salad with avocado crema

pimento cheese with hothouse cucumber

sliders $3.00/person

pulled pork bbq sliders

chipotle pineapple glazed with jicama & jalapeno slaw

adobo chicken sliders

pulled chicken with roasted enchilada sauce & cotija cheese

roasted chicken hash

pulled chicken with poblano pesto & pickled onion

sliders $3.00/person

chipotle beef hash

oven braised tender with chipotle & burnt tomato sauce & red pepper jelly

tommy’s “hot” chicken thighs

spicy beer battered & fried with house made mayonnaise & bread & butter pickles.

covered dish

minimum order 10 people

Mains $6.00/person

grilled pork loin stuffed with pineapple, goat cheese & apple-smoked bacon with a bourbon balsamic reduction

fire-grilled pork loin stuffed with wild rice & currants with a peach bourbon glaze

plump Georgia shrimp garlic seared in fire-roasted tomato broth with andouille sausage, apple-smoked bacon & sweet peppers

herb-breaded chicken stuffed with chipotle cheese then lightly fried with poblano & red pepper tomato sauce

Mains $6.00/person

goat cheese & basil stuffed chicken breast over burnt tomato & jalapeno

lemon-rosemary brined chicken breast stuffed with spinach, artichoke & cheeses drizzled with burnt lemon & dijon caper sauce

oven roasted chicken & poblano enchilada with a spicy southwestern sauce

last resort praline chicken stuffed with a creamy mixture of cheeses & topped with a pecan praline sauce

Mains $8.00/person

wood fired garlic & herb rubbed flank steak with beer battered vidalia onion rings & tomatillo chimichurri

slow braised beef short ribs au jus with caramelized onion & red pepper relish

wood fired adobo marinated flank steak with beer battered vidalia onion rings & jalapeno salsa fresca

wood fired salmon filet with smoky chipotle remoulade

horseradish crusted salmon filet with red grape beurre rouge


Starch $3.50/person

signature creamy grits

pimento cheese grits

charred corn grits

roasted red pepper grits

smoked bacon & sweet potato hash

spicy southwestern gratin

herb & pork confit yukon gold potatoes

Starch $3.50/person

southern dill potato salad

sweet potato souffle with toasted coconut & brown sugar

duck confit & yukon gold hash

horseradish & sour cream mashed potatoes

pimento cheese mash

maple sweet potato mash

Starch $3.50/person

three cheese mac & cheese

gorgonzola & candied bacon mac & cheese

savannah red rice with shrimp & andouille

green chili rice with sour cream

mascarpone grit cakes

rosemary & garlic scalloped potato

Salads $3.50/person

classic caesar with parmesan crisps & fried capers

butter lettuce salad with pecans, dates & gorgonzola dressing

garden greens with parmesan croutons, candied bacon & pickled red onions with vidalia bacon dressing

Salads $3.50/person

watermelon, feta & mint salad with herb-citrus vinaigrette

spinach with red grapes, gorgonzola & spicy pecans

bread salad of oven roasted romas, mozzarella, cucumbers & shaved red onion with basil vinaigrette

couscous, roma tomato, cucumber & parsley salad

Possible additional costs

$3 per person – biodegradable place setting | $3 sterno | $3 party trays | $5 Disposable chaffer stand

Delivery fee